Spain from north to south

by MICE Catering

Get to know the tapas offer “Spain: from north to south”. We adapt to the needs of your event.

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NORTH
Gildas from north: piparra, peppers, olives and anchovies.
Galician Empanada.
Squid with potatoes.
Skewer of octopus with potatoes.

SOUTH
Iberian ham with sherry peaks
Mini cone of shrimp salad with trout roe
Salmorejo (cold sauce) with mojama shavings
Shrimp traditional spanish omelette

EAST
Small Valencian paella casserole
Vegetable paella casserole
“Recapte”coca
Escalivada (cold roast aubergine, onion and peppers)

CENTER
Mini squid sandwich
Small croquettes of Madrid stew
Spanish omelette
Migas castellanas with grapes

DESSERTS
Santiago Cake
Tocinillo de cielo (a dessert from heaven)
Rice pudding “requemao”
Fruit skewer

DRINKS

WHITE WINE
D.O Somontano
D.O Rueda

RED WINE
D.O Rioja
D.O Ribera del Duero

Beer
Mineral water
Soft drinks
Fruit juice
Cava

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